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Winnipeg police look for details on weeks leading up to the homicide of a pregnant woman

Winnipeg police have identified the woman who was found dead near the Red River last week, and are now asking for the public s help to find out where she had been in the weeks before her death.

Welcome To IANS Live - LatestNews - Indians on stock buying spree drives doubling of demat accounts

This is more than twice the number of net demat accounts (4.9 million) added in financial year 2020, as per Motilal Oswal Financial Services. Vaib

Possible COVID-19 exposure at Winnipeg church

  WINNIPEG Manitoba health officials are warning people of a potential COVID-19 exposure at a church in Winnipeg last week. In the province’s COVID-19 bulletin released on Monday, the potential exposure occurred on March 4 at St. Andrews Ukrainian Church, located at 160 Euclid Avenue, between 11 a.m. and 12:45 p.m. During the news conference, Dr. Brent Roussin, Manitoba’s chief provincial public health officer, said there could be as many as 40 contacts involved. “In this certain circumstance, we were able to identify a number of the close contacts, but we were unable to identify and contact all of them,” he said. “Being a higher-risk setting, we decided to make a public disclosure, so all of those people would be aware.”

Velvet Taco Brings Globally Inspired Tacos To San Antonio With Two Restaurants

Velvet Taco Brings Globally Inspired Tacos To San Antonio With Two Restaurants Rim Crossing location opens today, followed by another near The Pearl March 22 News provided by Share this article Share this article DALLAS, March 8, 2021 /PRNewswire/ Velvet Taco, the adventurous, one-of-a-kind taco restaurant serving up globally inspired tacos, opens its first San Antonio location at Rim Crossing at 5515 N. Loop 1604 W. today. A second location, near The Pearl at 103 W. Grayson Street, is planned for March 22. (PRNewsfoto/Velvet Taco) (PRNewsfoto/Velvet Taco) The chef-inspired concept offers over 20 taco varieties on its adventurous, innovative menu, as well as creative sides and scratch-made red velvet cake, all created in-house with the finest, freshest ingredients – from slow-roasted rotisserie chicken to house-made pickles. The result is a new food category, featuring a range of diverse, international flavors such as the Cuban Pig, the Fried Paneer, the Spicy Tikka Chic

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